Book your Christmas & New Year celebrations at The Duke of Cambridge, Tilford
As the grounds harden and sparkle with frost, and schedules busy with festive plans, it really is the most wonderful time of the year to raise the temperature by sharing in good company, alongside the roaring fire here at The Duke.
Celebrate the festive season with fresh, seasonal food and drink, sourced locally with care, not miles, in between. Simply follow the delicious aromas of slow-roasted fare and the sweet, spicy scents of warming mulled wines and cider, to feel right at home with us this Christmas. Don’t forget to check our festive workshops calender to get you into the mood!
Start your celebrations early and enjoy £5 off!
Enjoy £5 off per person, when you dine from our Christmas Menu on 25th, 26th, 27th November or 2nd, 3rd, 4th, 9th and 10th December 2019.
Book your festive celebration today
Book your celebrations by using our easy online booking system below. Please note, to make a reservation to dine from our Christmas Party Menu or New Year’s Eve Menu, a £15 deposit per person is required at the time of booking.
Please view full Terms & Conditions here.
Get together with friends for a festive catch up with a difference or simply treat yourself to some valuable ‘you time’ and enjoy one of our festive workshops, held in the barn here at The Duke. Whether you’re wanting to learn a new craft skill or you fancy an evening of learning about local drink producers, make sure you book yourself a ticket before they sell out. All workshops include welcome refreshments, lunch/dinner, tools and equipment. Spaces are limited so book early to avoid disappointment.
Tilford Brewery Beer & Cheese Pairing
Tuesday 21st November
Learn some fantastic food and drink pairing tips ready for entertaining over the festive season. Meet our neighbours and favourite brewers, Tilford Brewery, as they take you through a tasting of five delicious Tilford Brewery beers, perfectly paired with cheese (and chocolate).
Festive Nibbs Gin Workshop
Tuesday 3rd December
A wonderful evening for those gin-lovers, in the company of our favourite Surrey gin producer Nibbs. Enjoy a two-course festive dinner, whilst learning the story behind this local gin and sampling some delicious gin combinations and cocktails.
Christmas Wreath Making
Tuesday 10th December
A sell-out for the past two years, Stella Doble of Stella Rose Flowers returns to The Duke again this year, with her popular festive wreath-making workshop. Enjoy a delicious two-course set lunch with your friends and learn how to create your very own festive wreath to take home and add that extra spark of festive magic to your home this season.
Festive opening hours coming soon…
Please note, it is important to us that our team have a well-deserved break and get to enjoy the festivities with their families and friends.
Therefore, we will be closed on Christmas Day.